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Protein Pancake Mix (Sample)
Quick and easy American-style vegan pancakes.
-
Vegan
S$4.99
Who doesn’t love pancakes? Well now you can make every day Pancake Day with our quick and easy Protein Pancake Mix. Made in just a matter of minutes, you can forget messing around measuring ingredients, or trying to perfect batter consistency.
Our easy-to-use Protein Pancake Mix guarantees light and fluffy American-style pancakes — that works every time! That means all your effort can go into the important things — like perfecting that flip.
- 10g protein per serving
- Plant-based ingredients
- American-style pancakes
- Quick and easy to make
- Low-sugar
What are the benefits of Protein Pancake Mix?
Packed with 10g of protein in every 3 pancake serving, these easy-to-make pancakes are a delicious way to support your fitness goals — helping you hit your protein requirements to grow and maintain muscle mass.1
Plus, it’s made with plant-based ingredients and is low in sugar, making it the perfect healthy alternative for everyone.
What does Protein Pancake Mix taste like?
Our deliciously light and fluffy Protein Pancake Mix is available in a range of mouth-watering indulgent flavours, including Vanilla, Maple Syrup, and Golden Syrup.
We’ve also got our extremely versatile Unflavoured too, providing the perfect base to build and top as you wish. So you can be good or just plain naughty!
- Protein contributes to the growth and maintenance of muscle mass.
How do I prepare Protein Pancake Mix?
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non-stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop drop 3 even lots of pancake mix into the pan.
- Cook on the first side for 2 mins before flipping over using a spatula
- Cook for a further 2 mins or until golden brown.
- Serve with a choice of toppings.
2. Add 65ml of your favourite plant milk and whisk to a smooth paste.
3. Heat a non‐ stick frying pan over a low /medium heat and lightly oil as required.
4. Using a large spoon or scoop drop 3 even lots of pancake mix into pan.
5. Cook on first side for 2 mins before flipping over using a spatula.
6. Cook for a further 2 mins or until golden brown.
8. Serve with a choice of toppings.
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Protein Pancake Mix (Sample)
Quick and easy American-style vegan pancakes.
-
Vegan
S$4.99
In stock
-Usually dispatched within 24 hours
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Who doesn’t love pancakes? Well now you can make every day Pancake Day with our quick and easy Protein Pancake Mix. Made in just a matter of minutes, you can forget messing around measuring ingredients, or trying to perfect batter consistency.
Our easy-to-use Protein Pancake Mix guarantees light and fluffy American-style pancakes — that works every time! That means all your effort can go into the important things — like perfecting that flip.
- 10g protein per serving
- Plant-based ingredients
- American-style pancakes
- Quick and easy to make
- Low-sugar
What are the benefits of Protein Pancake Mix?
Packed with 10g of protein in every 3 pancake serving, these easy-to-make pancakes are a delicious way to support your fitness goals — helping you hit your protein requirements to grow and maintain muscle mass.1
Plus, it’s made with plant-based ingredients and is low in sugar, making it the perfect healthy alternative for everyone.
What does Protein Pancake Mix taste like?
Our deliciously light and fluffy Protein Pancake Mix is available in a range of mouth-watering indulgent flavours, including Vanilla, Maple Syrup, and Golden Syrup.
We’ve also got our extremely versatile Unflavoured too, providing the perfect base to build and top as you wish. So you can be good or just plain naughty!
- Protein contributes to the growth and maintenance of muscle mass.
How do I prepare Protein Pancake Mix?
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non-stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop drop 3 even lots of pancake mix into the pan.
- Cook on the first side for 2 mins before flipping over using a spatula
- Cook for a further 2 mins or until golden brown.
- Serve with a choice of toppings.
2. Add 65ml of your favourite plant milk and whisk to a smooth paste.
3. Heat a non‐ stick frying pan over a low /medium heat and lightly oil as required.
4. Using a large spoon or scoop drop 3 even lots of pancake mix into pan.
5. Cook on first side for 2 mins before flipping over using a spatula.
6. Cook for a further 2 mins or until golden brown.
8. Serve with a choice of toppings.
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| |||||||||||||||||||||||||||||||||
| Note: This representation of the nutrition declaration is not a guide to the formatting, it is intended to output compliant data only. | |||||||||||||||||||||||||||||||||
Customer Reviews
Top Customer Reviews
Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of The Hut Group.
Is this a joke?
This product is SUCH a good idea and I was so excited. I am now deeply concerned that people who work at MyProtein never test their own products. It doesn't even hold together. It doesn't cook through, it doesn't become nice and fluffy, it just burns and sticks to the pan while the top remains a liquid mess. Impossible to make a real pancake. SO for now I continue to use my own vegan pancake recipe and I replace half the flour with this. Most expensive pancakes ever. Please look into this and reformulate.
Report this reviewI couldn’t get it work!
It says 100ml-125ml, I followed by using 100ml but it was too watery and it couldn’t bubble to form a pancake. I threw all away
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