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All-Natural Almond Butter

Deliciously nutritious snack — high in protein and other essential vitamins

  • Vegetarian
  • Vegan
  • Gluten Free
SGD 91.99

S$91.99

All-Natural Almond Butter is a blend of roasted almonds – perfect for a protein-packed snack you can enjoy any time of the day. Free from added salt, sugar, palm oil and preservatives, this cupboard classic is the sweet and simple way to keep your training on track.

  • Delicious and natural
  • Great source of protein
  • High in fibre
  • With vitamin E and magnesium

Nutritional information may vary depending on flavour.

It’s a plant-based source of protein, which helps grow and maintain important muscle1 — great whatever your training goals. And, it’s an excellent source of dietary fibre — a key part of a balanced diet.

All-Natural Almond Butter includes magnesium, which helps to keep fatigue at bay,2 as well as vitamin E, which has antioxidant properties.3

1. Protein contributes to the growth and maintenance of muscle mass.

2. Magnesium contributes to a reduction in tiredness and fatigue.

3. Vitamin E contributes to the protection of cells from oxidative stress.

When to enjoy All-Natural Almond Butter?

Get it in Original Smooth, Crunchy or sweet Coconut and enjoy this delicious and nutritious snack anytime to top up on protein. Blend into your post-workout shake or try a spoonful in your next stir-fry for a mid-week boost.

What to enjoy All-Natural Almond Butter with?

All-Natural Almond Butter is a tasty way to keep topped up on protein. But, for an extra push to reach your fitness goals — try Impact Whey Isolate, one of the purest proteins around.

Some separation of oil is natural, simply stir back in. Store in a cool, dry place. Once opened, best consumed within 3 months. Produce of more than one country.

Smooth: Almonds (100%).

ALLERGENS: For allergens, see ingredients in bold. May also contain other nuts and peanuts.

SMOOTH

Servings Per Container - Approximately 66 servings (1kg Tub)

Nutritional Information

  Per 100g
Energy 2664kJ / 644kcal
Fat 57g
  of which saturates 4.6g
Carbohydrate 6.4g
  of which sugars 3.9g
Fibre 6.6g
Protein 24g
Salt 0.03g
Magnesium 270mg (72%*)
Vitamin E 24mg (200%*)

*Nutrient Reference Value

Nutritional information is based on Smooth product. When choosing an alternative flavour, the nutritional values may vary.

Range:
BFS - Myprotein

Smooth: Smooth almond butter with no added sugar or salt. Contains naturally occuring sugars.

All-Natural Almond Butter

Deliciously nutritious snack — high in protein and other essential vitamins

  • Vegetarian
  • Vegan
  • Gluten Free
SGD 91.99

S$91.99

Quantity:

( 0 item is in your basket items are in your basket )

 

In stock

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Usually dispatched within 24 hours

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All-Natural Almond Butter is a blend of roasted almonds – perfect for a protein-packed snack you can enjoy any time of the day. Free from added salt, sugar, palm oil and preservatives, this cupboard classic is the sweet and simple way to keep your training on track.

  • Delicious and natural
  • Great source of protein
  • High in fibre
  • With vitamin E and magnesium

Nutritional information may vary depending on flavour.

It’s a plant-based source of protein, which helps grow and maintain important muscle1 — great whatever your training goals. And, it’s an excellent source of dietary fibre — a key part of a balanced diet.

All-Natural Almond Butter includes magnesium, which helps to keep fatigue at bay,2 as well as vitamin E, which has antioxidant properties.3

1. Protein contributes to the growth and maintenance of muscle mass.

2. Magnesium contributes to a reduction in tiredness and fatigue.

3. Vitamin E contributes to the protection of cells from oxidative stress.

When to enjoy All-Natural Almond Butter?

Get it in Original Smooth, Crunchy or sweet Coconut and enjoy this delicious and nutritious snack anytime to top up on protein. Blend into your post-workout shake or try a spoonful in your next stir-fry for a mid-week boost.

What to enjoy All-Natural Almond Butter with?

All-Natural Almond Butter is a tasty way to keep topped up on protein. But, for an extra push to reach your fitness goals — try Impact Whey Isolate, one of the purest proteins around.

Some separation of oil is natural, simply stir back in. Store in a cool, dry place. Once opened, best consumed within 3 months. Produce of more than one country.

Smooth: Almonds (100%).

ALLERGENS: For allergens, see ingredients in bold. May also contain other nuts and peanuts.

SMOOTH

Servings Per Container - Approximately 66 servings (1kg Tub)

Nutritional Information

  Per 100g
Energy 2664kJ / 644kcal
Fat 57g
  of which saturates 4.6g
Carbohydrate 6.4g
  of which sugars 3.9g
Fibre 6.6g
Protein 24g
Salt 0.03g
Magnesium 270mg (72%*)
Vitamin E 24mg (200%*)

*Nutrient Reference Value

Nutritional information is based on Smooth product. When choosing an alternative flavour, the nutritional values may vary.

Range:
BFS - Myprotein

Smooth: Smooth almond butter with no added sugar or salt. Contains naturally occuring sugars.

Customer Reviews

Overall Rating : 5.0 / 5 (3 reviews)
  • 3 5 star reviews
  • 0 4 star reviews
  • 0 3 star reviews
  • 0 2 star reviews
  • 0 1 star reviews
 

Top Customer Reviews

Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of The Hut Group.

Crunchy and thick.

It’s really really thick and chunky. Crunchy. It’s more suitable to mix in the blender than eating it as it is. Very filling and tasty. Not sweet and very affordable. Be careful when holding it as the container is thin, so you might accidentally squeeze the cap and spill some like i did. Haha.

Goes Well With:

Milk/shake/yogurt. 

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Good quality almond butter

The almond butter is really tasty and I love the crunchy bits so much. It is very fresh as well!

Goes Well With:

Wholemeal bread

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Best ever almond butter

Taste and texture are all on point! Don't know how they made it so SMOOTH, but it's way better than supermarket stuff. Very reasonably priced as well.

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